January Wrap Up
This month is the first month where I am carefully recording our harvest, preservation, and budget progress. It is my hope that I will be diligent in continuing to keep accurate records. Record keeping is an important part of pursuing and achieving goals.
For the month of January, we:
Found $90 for a snowflake to the credit card.
Canned 31 quarts and 12 pints of food.
Harvested 15 ducks and 5 geese
Collected 182 eggs.
Corned 8lbs of venison.
Traded six dozen eggs for soap.
All told, I think we have made considerable progress in our goal of being debt-free and self-reliant.
For the month of February, we hope to start spinach and kale in our cold frame, start planning our garden, order seeds, baking snack foods instead of buying them and refinance our mortgage, to save about $100/month in mortgage payments. I’ll keep you posted!
Themocracy
Wow! Go YOU!
Thanks!
That is awesome! But what exactly are you canning right now? I am planning to keep very detailed records this year too. Should be interesting.
I have kept a more detailed records about the type on my Food preservation challenge section of my website. Largely, I have canned meats and prepared foods, such as venison and chilli.